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Clif Bar Variety Pack (2.4 Oz, 24 Ct.)
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Description
Born on a 175-mile bike ride and purposefully crafted with great-tasting, wholesome and sustainably sourced ingredients, CLIF BAR® energy bars have been fueling world-class competitors and everyday athletes for more than 25 years. Today, CLIF BAR remains the ultimate performance energy bar, delivering an optimal blend of plant-based protein, fat, fiber and carbohydrates to sustain active bodies. It also contains a unique blend of fast-acting and longer-lasting carbohydrates from organic sugar and rolled oats to help fuel up before or during activity. As part of Clif Bar & Company’s commitment to making products that are friendly to people and the environment, CLIF BAR is also non-GMO, with no high-fructose corn syrup or artificial flavors.
What Makes a CLIF BAR Unique?
CLIF BAR is made with organic and nutritious ingredients like organic rolled oats, dried fruits, nuts and seeds. CLIF BAR is crafted for the demanding energy needs of the adventure seeker in all of us and provides energy from multiple carbohydrate sources and a blend of protein, fat and fiber to help slow the rate of digestion delivering sustained energy during activity. In addition, 100% of cocoa ingredients for CLIF BAR are sourced from Rainforest Alliance Certified™ farms, making the energy bar line the first in its category to commit to certification.
When Should You Eat CLIF BAR?
CLIF BAR provides athletes and adventurers with sustained energy before, during or after activity. When eaten two to three hours before the activity, a CLIF BAR can help store energy in the muscles for use during activity. Eating a CLIF BAR during an activity such as a hike or bike ride can keep you going on your adventure. Eating a CLIF BAR after activity can help replace muscle glycogen.
Is CLIF BAR Organic?
CLIF BAR is made with 70% organic ingredients and contains zero grams trans-fat. They do not contain high fructose corn syrup or artificial flavors. Clif Bar & Company sources ingredients that are not genetically engineered.
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